Going organic: One farmer’s fight against contaminants in the groundwater

In the early 1990s, Jim Goodman and his wife began to worry about how the chemicals they were using on the farm might affect their children. The fourth-generation Wisconsin farmer decided to make the shift away from conventional farming at his Sauk County operation. Now certified organic, the farm includes 120 head of cattle on pasture, including 45 milk cows, and 300 acres of crops.

Nitrate in water widespread, current rules no match for it

Levels of nitrate, one of the Wisconsin’s top drinking water contaminants, are increasing. Nitrate comes primarily from fertilizers, including manure, and puts infants and expectant mothers particularly at risk. A projected 94,000 households are drinking private well water with unsafe levels of nitrate. And many of them don’t even know it since few private well owners conduct regular testing.